26 February 2011

Home made grind chillies

The grind chillies after it was blended


You can get this much for 1/2 kg of dried chillies

Did you notice that the grind chillies that was sold in the local market was a way TOO salty? Preparing it  yourself is more satisfying. Here's the procedure and preparation of your DIY grind chillies. 

Ingredients: 
  1. 1/2 kg of dried chillies
  2. some cooked water
Procedure:
  1. Cook or boil dried chillies until it is really soft. You may also throw away the seed of the chillies if you want. It is better if you do this..but it depends on how much you have to do it though. 
  2. Sieve the chillies that are already cooked
  3. Let it cold for a while 
  4. Later, put the chillies in a blender. Add a little bit of water (that was already cooked)
  5. Blend all the chillies- finely
  6. In a container, put the chillies you've already blended. 
  7. Store it in the fridge. The compartment at the centre to be exact.

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