French Toast

Usually french toast is eaten for breakfast. But I guess, if we are running out of idea what to serve for afternoon tea, french toast would be okay. As long as you hot drink is served. Here's the recipe  for french toast..

Ingredients:

1. 4 eggs
2. 1 teaspoon sugar, optional
3. 1 teaspoon salt
4. 1 cup milk
5. 10 to 12 slices white bread
6. butter

Procedures:

1. Break eggs into a  bowl and beat lightly with a fork. 
2. Stir in sugar, salt, and milk in the mixture.
3. Over medium-low heat, heat pan that was already coated with a thin layer of butter or margarine.
4. Place the bread slices, one at a time, into the bowl or plate, letting slices soak up egg mixture for a few seconds, then carefully turn to coat the other side. 
5. Put it onto the pan (non stick) to fry it 
6. Slice it according to you preference