24 June 2011

Udang masak pedas manis


This is another simple lauk for dinner. Basically, you just "throw" the ingredients in the wok, and you'll have this lauk that you can serve for your family. Preparation time..as brief as you can imagine. Things you need are listed below

  1. 1/2 to 1 kg prawns
  2. some grind chillies
  3. 2 big onions
  4. some garlics
  5. water for cooking
  6. some chilli sauce (2-3 tbsp or so)
  7. some soya sauce (2-3 tbsp or so)
  8. some water (1/2 to 1 small cup)
  9. 1 asam keping/ asam gelugor (tamarind peel)
Procedure for cooking:
  1. In a wok, put the oil
  2. Saute oinion and garlic
  3. Add in prawns let it tender for a few second (don't over cook)
  4. Add in big oinions that you've thinly sliced
  5. Add in chilli sauce and soy sauce
  6. Add in water
Easy, eh? You bet!

No comments:

Post a Comment